Dopamine and insulin interact in the brain to control junk food cravings. These findings provide evidence that disruptions in this delicate balance make it harder to resist sugary and fatty foods, even when eating them has negative consequences.

· · 来源：software资讯

It is that distinction Pavitt tries to surface in coaching: "It's about discerning whether the chemistry you feel is showing me this person's compatible with me or if it is a familiar sense of anxiety.

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